Hot sandwiches in the microwave are a great option to turn an ordinary lunch snack into a quick, tasty and satisfying meal. This is facilitated by a wide selection of bread products and fillings, allowing you to prepare a snack with cheese, sausage, vegetables, fish, fruits, and the presence of a microwave helps to cope with the process in a couple of minutes.

How to cook hot sandwiches in the microwave?

Microwave breakfast sandwiches are a great option for nutritious homemade fast food. True, unlike the latter, the snack is prepared from proven and high-quality products. Traditionally, the bread is smeared with sauce or butter and topped with your favorite ingredients: pieces of sausage, tomatoes, pate. Cover with cheese and bake in the microwave for up to three minutes. Hot sandwiches in the microwave will turn out tasty and of high quality if you adhere to the basic cooking rules:

  1. To avoid burning the bread, you should place it on foil, covering the latter with a paper napkin to avoid sparking.
  2. You should not cook the appetizer for a long time at maximum power, otherwise the bread will become gummy and the sausage will become rubbery.
  3. The sauce for hot sandwiches should be thick, otherwise it will be absorbed into the bread and the snack will turn out wet and unappetizing.

Hot sandwiches in the microwave with sausage are a popular type of snack, due to the availability of products and the speed of preparation. True, at high microwave powers, the sausage dries out quickly. To avoid this, it is crushed and mixed with butter, so it has time to bake, maintaining its juiciness and correct texture.

Ingredients:

  • slice of bread - 4 pcs.;
  • butter - 20 g;
  • boiled sausage - 50 g;
  • cheese - 60 g;
  • parsley - 10 g.

Preparation

  1. Grate the cheese and sausage.
  2. Add butter.
  3. Spread the mixture onto the bread.
  4. Cut each piece diagonally.
  5. Microwave cheese sandwiches at full power for 1 minute, garnish with herbs and serve.

A hot sandwich in the microwave with an egg is a great way to improve the taste of your usual morning scrambled eggs, preparing a complete hearty breakfast in one plate. By choosing the appropriate mode and power, you can cook the egg evenly, keeping the white creamy and the yolk runny.

Ingredients:

  • slice of loaf - 4 pcs.;
  • egg - 2 pcs.;
  • butter - 10 g;
  • ham - 40 g;
  • feta cheese - 20 g;
  • fresh herbs - 10 g.

Preparation

  1. Grind the ham and cheese.
  2. Grease two slices of loaf with butter.
  3. Remove the middle from the other two and cover the top.
  4. Place the filling in each and beat in an egg.
  5. Bake hot sandwiches in the microwave at 800 W for 5 minutes.

Mini-pizza sandwiches in the microwave are a practical and convenient dish. The fact is that bread used as a crust eliminates the tedious kneading of dough, and the traditional filling, which involves a variety of components, allows you to tasty, simply and quickly dispose of the remains of unclaimed products.

Ingredients:

  • a slice of white bread - 4 pcs.;
  • milk - 100 ml;
  • egg - 1 pc.;
  • bacon - 150 g;
  • cherry tomatoes - 8 pcs.;
  • cheese - 80 g;
  • olives - 10 pcs.

Preparation

  1. Beat the egg with milk.
  2. Chop bacon, tomatoes, olives and cheese.
  3. Dip the bread into the egg mixture and place on a wire rack.
  4. Place the chopped ingredients on top and sprinkle with cheese.
  5. Cook hot pizza sandwiches in the microwave at 800 W for 6 minutes.

Microwave hot ones are superior to traditional cold ones. There is a simple explanation for this: thanks to short-term heat treatment, canned fish reveals a noticeably stronger taste and aroma, acquires juiciness and contrasts perfectly with crispy bread and the delicate texture of processed cheese.

Ingredients:

  • slice of wheat bread - 6 pcs.;
  • sprats - 12 pcs.;
  • processed cheese - 180 g;
  • mayonnaise - 150 g;
  • clove of garlic - 3 pcs.;
  • butter - 90 g.

Preparation

  1. Mix processed cheese with mayonnaise and garlic.
  2. Grease each piece of bread with butter and cheese mixture, and place a couple of sprats on top.
  3. Microwave at 800 W for 2 minutes.

Hot sandwiches in the microwave with tomatoes


Microwave sandwiches can be made from any product. They turn out very appetizing, especially if you use tomatoes as a topping, with them the sandwiches become juicy. The main thing is not to overexpose them in the microwave: after all, tomatoes release juice that can make bread gummy, and can quickly turn into puree themselves.

Ingredients:

  • tomatoes - 3 pcs.;
  • a piece of bread - 6 pcs.;
  • cheese - 40 g;
  • butter - 60 g;
  • olives - 6 pcs.;
  • fresh parsley - 10 g;
  • ground black pepper - 5 g.

Preparation

  1. Grease each piece of bread with butter.
  2. Place a couple of tomato slices and olive rings on top.
  3. Season and sprinkle with cheese and herbs.
  4. Bake hot sandwiches in the microwave at high power for 30 seconds.

Delicious microwave sandwiches have crispy bread and a soft filling topped with melted cheese. Any cheese is suitable for this dish, but mozzarella does the job best. This product has a creamy taste, melts perfectly, does not dry out and always retains its viscousness, which perfectly holds even “heavy” filling.

Ingredients:

  • slice of white loaf - 6 pcs.;
  • chicken cutlets - 6 pcs.;
  • cilantro - 20 g;
  • mozzarella - 200 g;
  • chili pepper - 1/4 pcs.

Preparation

  1. Place the cutlets on pieces of white bread and cover with mozzarella balls, cut in half.
  2. Garnish with chili rings and cilantro.
  3. Place in the microwave for 5 minutes.

Hot sandwiches in the microwave without cheese


Sandwiches in the microwave without cheese are a great opportunity to prepare a snack with new ingredients. You can grease the pieces of bread with ketchup, rich mayonnaise, or dip them in an egg-milk mixture, which is much tastier and healthier. This mixture will protect the bread from drying out, add juiciness and soften even yesterday’s loaf.

Ingredients:

  • egg - 2 pcs.;
  • milk - 80 ml;
  • a piece of bread - 5 pcs.;
  • fresh dill - 20 g.

Preparation

  1. Beat the egg with milk and herbs.
  2. Cut the bread pieces diagonally and dip into the mixture.
  3. Place on the grill and cook on medium for a minute.

Even hot ones in the microwave will turn into a masterpiece if you show imagination and use the products wisely. Many people include boring boiled sausages on the menu, forgetting that they can be cut into strips, coated with ketchup and baked between slices of bread with cheese, spending only 7 minutes on the original appetizer.

Ingredients:

  • sausage - 5 pcs.;
  • bun - 5 pcs.;
  • cheese - 80 g;
  • ketchup - 50 g.

Preparation

  1. Cut each sausage in half.
  2. Spread each half into strips and coat with ketchup.
  3. Place a piece of cheese and sausage in the cut bun.
  4. Cook the dish on medium power for 7 minutes.

Fans of healthy eating prefer to cook delicious hot sandwiches in the microwave using healthy ingredients. This does not require expensive ingredients: simple apples, cheese and grain bread go well together, have a low calorie content and can be combined into a tasty, light and nutritious breakfast.

Who doesn't love such a tasty and appetizing dish as hot sandwiches? It is very difficult to find such a person. Fragrant, tasty, filling - they will be the best option for breakfast and for a quick snack at work.

Preparing hot sandwiches takes a minimum amount of time, especially if you have a microwave at home. To do this, use almost any product that is on hand - bread or wheat loaf, toast, croutons, cheese, boiled or smoked sausage, ham, chicken, minced meat, fish, tomatoes and other vegetables, mushrooms.

Sandwiches with hard cheese and champignons, cooked in the microwave, are a tasty and appetizing delicacy that you can pamper both your household and unexpected guests.

  • 6-7 pieces of bread or loaf;
  • 200-250 g parmesan or other hard cheese;
  • 300-350 g of mushrooms;
  • 1.5 tbsp. l. mayonnaise;
  • bulb;
  • a few cloves of garlic.

Cooking method:

Washed and peeled mushrooms should be cut into cubes, mixed with finely chopped onions and fried in a hot frying pan until golden brown.

Then you need to add garlic cloves, passed through a press, to the mushroom mixture and pour the filling into a separate bowl.

After this, the filling is mixed with grated cheese and a tablespoon of mayonnaise. Each bread slice should be greased with filling and placed in the microwave for 3-4 minutes. The finished hot dish is decorated with finely chopped dill or parsley.

Sandwiches with cheese and sausage

Hot sandwiches with cheese and sausage in the microwave are prepared in a matter of minutes, and even the most demanding gourmets will like their taste. This dish will serve as a wonderful appetizer for both everyday and holiday tables.


To make sandwiches, you can take any sausages that are in the refrigerator - boiled or raw smoked sausage, bacon or ham.

For cooking you will need the following products:

  • 5-6 slices of bread;
  • 250 g boiled or raw smoked sausage ( bacon or ham);
  • 200 g hard cheese;
  • 2 tbsp. l. mayonnaise;
  • 2 tomatoes.

Cooking method:

Sausage, ham or bacon should be cut into thin pieces. Slices of bread should be thinly greased with mayonnaise, then put a piece of sausage on each. The tomatoes are cut into thin slices, then the cheese is cut in the same way.

Place a piece of tomato on the bread, which is covered with cheese on top. The dish is cooked in the microwave for 4 minutes. Ready-made hot sandwiches can be decorated with finely chopped herbs and slices of pickled cucumbers.

Hot egg sandwiches

Hot egg sandwiches cooked in the microwave are an excellent solution for a quick snack at work or a light dinner. There are a huge number of variations of such sandwiches - in addition to eggs, you can add any food to them depending on your taste preferences.

Ingredients;

  • 4-5 bread slices;
  • 2-3 boiled eggs;
  • 1 tbsp. l. mayonnaise;
  • Dill, parsley or other herbs to taste.

Cooking method:

Boiled eggs need to be grated or finely chopped. Each slice of bread is greased with mayonnaise and sprinkled with grated egg, then placed in the microwave for 3-4 minutes.

The finished sandwiches are sprinkled with chopped herbs.

With feta cheese and bacon

Sandwiches with feta cheese or other cheese, ham or bacon are a great way to satisfy your hunger and significantly improve the taste of tired morning scrambled eggs.

Ingredients:

  • 6 slices of bread or loaf;
  • 2-3 eggs;
  • 50-100 g feta cheese or other type of cheese;
  • 100 g sausages, bacon, sausage;
  • 30 g butter;
  • greens to taste.

Cooking method:

Cheese and bacon ( or ham) must be chopped into small cubes. 3 pieces of loaf or bread should be greased with a thin layer of butter, the middle of the remaining slices is cut out and the greased pieces are covered.


Pour ham and cheese filling into the cut-out hole and crack a raw egg on top. Sandwiches are baked in the microwave for 5-6 minutes. The finished dish is decorated with finely chopped herbs, slices of tomatoes or cucumbers.

Hot sandwiches with egg, cheese and sausages

This is a simple but very tasty snack that will help you experience a new, original taste of such familiar products as chicken eggs or sausages.

For cooking you will need the following products:

  • 3-5 slices of loaf or bread;
  • 3 eggs;
  • 3-5 sausages;
  • 150 g hard cheese;
  • 1 tsp. mustard;
  • butter.

Cooking method:

Mustard must be thoroughly mixed with butter to form a sauce. Slices of loaf are smeared with mustard sauce and covered with sausages cut into small circles.

Hard cheese must be grated, add 3 raw eggs, and then grease each slice of bread with this mixture. Sandwiches are baked in the microwave for 3-4 minutes.

A hot sandwich is prepared in the microwave in a matter of minutes. This product will serve as an excellent appetizer for any holiday or dinner table. There are a great many ways to prepare them. If you don’t know any, then in this article we will present several simple and accessible recipes.

Microwave sandwiches: step-by-step recipes

In fact, sandwiches are products that are quite often prepared without a recipe. After all, you just need to place a piece of sausage on bread, which will be considered an excellent snack. However, due to its simplicity, such a product is not served at the table, but is made only for oneself, that is, for a quick snack. In this regard, in this article we decided to tell you how to make a beautiful hot sandwich in the microwave so that you wouldn’t be embarrassed to serve it.

So, we need:

  • sandwich loaf - 1 pc.;
  • whole sprats in oil without heads - 1 tin;
  • hard Russian cheese - about 110 g;
  • small pickled cucumbers - 3-4 pcs.;
  • mayonnaise has a low calorie content - about 110 g.

Preparing Ingredients

Before you cook hot sandwiches in the microwave, you need to process all the ingredients. To do this, the fresh loaf is cut into pieces no more than two centimeters thick. Half of the hard Russian cheese is grated, and the other half is cut into thin slices. As for pickled cucumbers, they are also chopped into small slices. At the end, the headless sprats are removed from the tin and deprived of as much oil as possible.

Preparing products

Before preparing hot sandwiches in the microwave, all products should be formed. To do this, apply a sauce consisting of grated cheese and mayonnaise to pieces of bread. Then they put a slice of pickled cucumber and one fish on them. These ingredients can be placed either on top of each other or side by side. At the end, the entire semi-finished product is covered with a thin slice of cheese.

After the sandwiches are formed, they are laid out on a flat plate and placed in the microwave oven. By turning on the device at medium power, the products are cooked for about two minutes. During this time, the cheese should melt and the sandwiches should become hot and fragrant.

After the hot sandwiches are cooked in the microwave, they are carefully removed and cooled. By the way, after cooling, the products become crispy and very tasty. It is advisable to serve them to the table with a cup of sweet and strong tea.

How to cook delicious sandwiches in the microwave?

Recipes for delicious sandwiches may involve the use of completely different products. However, the most popular are those prepared using sausage.

So, to prepare delicious hot sandwiches we will need:

  • sandwich loaf - 1 pc.;
  • boiled sausage (smoked can be used) - 150 g;
  • small fresh tomatoes - 3-4 pcs.;
  • low calorie mayonnaise - about 60 g.

Preparing the ingredients

A hot sandwich in the microwave cooks very quickly. But before you place it there, you should prepare all the products.

The sandwich loaf is cut into slices about 2 centimeters thick. Hard cheese is cut into thin and fairly wide slices. As for fresh tomatoes and boiled sausage, they are chopped into rings, the thickness of which should not exceed 0.5 centimeters.

We form products

Having cut all the ingredients, they immediately begin to form the products. To do this, pieces of loaf are lightly greased with mayonnaise, and then a slice of tomato and boiled sausage are placed on them. After this, the sandwiches are covered with a wide slice of hard cheese. In this form, they are laid out on a flat plate and sent to the microwave. Cook the products at maximum power until all the cheese on their surface melts and begins to flow. How nice it is to eat a delicious hot sandwich!

By the way, you can cook in the microwave only if you want a quick and satisfying snack. However, it is better not to use this cooking method every day: scientists have proven that electromagnetic radiation is harmful to human health.

It is advisable to eat sandwiches with sausage and tomatoes along with a cup of hot tea or some other sweet drink.

Making sandwiches with mushrooms

As you noticed, delicious hot sandwiches are prepared in the microwave in literally a matter of minutes. Moreover, such products do not require the purchase of expensive products.

We talked above about how to prepare sandwiches with sausage and sprats. But often such an appetizer is made using mushrooms.

So, we need:

  • sandwich loaf - 1 pc.;
  • hard Russian cheese - about 90 g;
  • marinated champignons - 150 g;
  • garlic cloves - 3-4 pcs.;
  • fresh dill - medium bunch;
  • mayonnaise with low calorie content - about 60 g.

Processing the ingredients

Have you ever made hot mushroom sandwiches in the microwave? We will tell you how to prepare such products right now.

A fresh white loaf is cut into pieces, the thickness of which does not exceed 2 centimeters. Russian hard cheese is chopped into thin and wide slices. Do exactly the same with pickled champignons. As for the garlic cloves, they are grated on a fine grater and then combined with chopped dill and low-calorie mayonnaise. The end result is a fairly flavorful sauce.

The process of forming delicious sandwiches and their heat treatment

After processing the components, the loaf pieces are smeared with aromatic garlic sauce and herbs. Then they put several slices of pickled champignons and slices of hard cheese on them. In this form, the products are laid out on a flat plate and placed in a microwave oven. Cook mushroom sandwiches for two minutes at maximum power.

After the sandwiches become hot and the hard Russian cheese has completely melted, the products are carefully removed and cooled. They are served at the table with a cup of tea or other drink.

Making sandwiches with sausages

If you don’t have sausage, you can safely use regular sausages to make delicious sandwiches. With them, the products will turn out just as satisfying and aromatic.

So, we need:


Preparing the ingredients

Before placing sandwiches in the microwave, all food must be processed. Well-melted butter is stirred together with mustard. Then the mixture is spread on loaf slices, which are pre-cut to a thickness of no more than 2 centimeters. As for milk or smoked sausages, they are peeled from the casing and chopped into slices. Their thickness should be about 5 millimeters. Also beat chicken eggs separately and then mix them together with finely grated Russian cheese.

Correct formation

Such sandwiches are formed in a matter of seconds. Slices of bread are greased with butter and mustard. Sausage circles are placed on them. All products are laid out in a mold with sides and filled with egg-cheese mixture. In this form, the sandwiches are sent to the microwave. Cook them for three minutes at maximum power. During this time, the egg should set, covering the product with an appetizing cap.

After the sausage sandwiches are ready, they are removed from the microwave oven and cooled directly in the mold. Then the egg cap is cut according to the location of the bread and the products are placed on a common plate. They are served warm with a cup of tea or milkshake.

Now you know how to cook delicious and satisfying sandwiches in the microwave. If all of the above methods seem too complicated to you, then we offer a simplified version of the snack. A slice of white bread is greased with a mixture of tomato paste and mayonnaise. After this, a thin slice of ham and a wide slice of hard cheese are placed on it. In this form, the sandwich is sent to the microwave and cooked for 1.5 minutes at maximum power. The products are served slightly cooled along with a hot sweet drink. Enjoy your meal!

I’ll look at how to cook hot sandwiches with cheese, tomatoes and sausage in the microwave right now. First, it is worth considering the general principles of their preparation in the microwave. It should be remembered that the main secret will be the use of high-quality and fresh food. Therefore, it is important to choose them correctly.

Any bread can be used as a base for sandwiches; white, rye, etc. will do. It is important to cut it into even pieces; in addition, you can use already sliced ​​bread. The filling can be anything: in addition to tomatoes, cheese and sliced ​​sausage, you can add various vegetables as an additional ingredient, as well as pate and wild mushrooms or champignons and other ingredients.

Sandwich with sausage and tomatoes

To make this delicious sandwich you will need the following ingredients:

Take two slices of white bread or you can use a regular loaf;

Two medium fresh tomatoes;

Butter – 30 grams;

Two pieces of sausage of your choice, you can use smoked one.

To begin with, the bread should be greased with butter, this will give the bread juiciness. Next, place the sausage on the piece, then place a thin layer of tomato on top. You can first peel them and cut them into circles. Then cover the sandwich with a second layer of bread on top.

Place this improvised hamburger in the microwave. Then the microwave should be set to maximum power, after which the timer should be set for a couple of minutes, no more. After the time has expired, you should carefully remove the sandwich using an oven mitt, as it is quite hot. Next, the delicious appetizer is cut into two halves and you can serve it to the table.

Cheese sandwich in the microwave

For this delicious and appetizing sandwich you will need to use the following ingredients:

A couple of pieces of loaf;

A little butter;

Green onions, a few feathers;

Hard cheese, for example, you can use the so-called Parmesan.

So, first let's coat both pieces of white bread with butter. Then you need to grate a piece of cheese. Then they sprinkle it on the loaf and put both sandwiches on the plate. The container is placed in the microwave at maximum power, holding time no more than two minutes.

When the timer rings, you need to take out the cheese sandwiches, after which you should sprinkle them with finely chopped green onions. The result will be a very beautiful and appetizing snack that you will want to treat your friends to.

Sandwiches with tomatoes, cheese and sausage in the microwave

You can prepare a snack with three ingredients at once. This requires one tomato, some hard cheese to completely cover a slice of bread, and a good use of smoked sausage.

You can make two hearty sandwiches. You will need to grate the cheese, and you can also remove the skin from fresh tomatoes. Next they are cut into small cubes. It is better to cut the sausage into thin strips. When all the components are prepared, you can start assembling the sandwiches.

First, place the sausage evenly enough so that it covers the entire piece of bread. Next, chopped tomatoes without a slide are placed on it. Then the appetizer is generously sprinkled with grated cheese on top. You can place a delicious snack in the microwave, where the maximum power is set.

The sandwiches will take about two or three minutes to prepare; as soon as the cheese has melted, you can remove them from the microwave. The appetizer is served hot and is also delicious cold.

Sandwich with cheese and tomatoes in the microwave

The combination of these three ingredients is also very tasty. To do this, you will need products in the following quantities.

Egg;

Two slices of bread;

One tomato;

Greens to choose from;

Hard cheese 150 grams;

Homemade mayonnaise.

First, wash the tomato and then cut it into thin slices. Cut the cheese into thin slices. The chicken egg must be hard-boiled, after which it is cut into rings.

Next, coat the bread with mayonnaise. Then we put chopped eggs on the loaf, then place slices of tomatoes, and only lastly cover the sandwich with a piece of cheese. In this assembled form, the snack is sent to the microwave for two or three minutes. You should take out the sandwich as soon as the cheese begins to melt, otherwise it will simply leak onto the plate.

It should be noted that a sandwich without sauce will be somewhat dry, so you should always use butter to coat the bread, or you can use mayonnaise. In addition, if the snack is prepared using tomatoes, then it should not be kept in the microwave for a long time, as this will lead to severe dampening of the bread, it will become too wet, so to speak.

Along with sandwiches, you can serve hot, sweet and aromatic tea; in addition, coffee is a good drink for such a snack. But it is not recommended to consume them dry, as this can cause some digestive problems. In particular, if you abuse such food often enough, gastritis can occur, so you should observe moderation in your diet.

Conclusion

Now you know how to quickly prepare delicious sandwiches; they are quite suitable for treating friends who stopped by for a couple of minutes. Bon appetit and feel free to experiment with ingredients.

Cook with pleasure!

Who doesn't love sandwiches? What about hot sandwiches? Oh, no one will definitely refuse these hearty and truly aromatic delicacies, especially since there are so many variations of fillings. Previously, hot sandwiches were prepared in ovens, but now they have been replaced by a faster and more convenient method - in the microwave. A couple of minutes - and you can serve!

Quick hot cheese sandwich recipe

There's nothing better for breakfast or a quick snack than sandwiches with a crispy cheese crust. You couldn’t think of a simpler recipe, and the result is a nutritious meal.

If the cheese is sliced, then you just need to place a slice on a slice of bread and put the sandwiches in the microwave. Alternatively, you can grate a piece of cheese and sprinkle it on the bread. You need to keep the preparations in the microwave for 20-30 seconds.

How to cook sausage bread in the microwave

Such sandwiches can successfully replace lunch or dinner if there is no time left for cooking, but you want to eat something hot, satisfying and, of course, very aromatic.

Required ingredients:

  • a few pieces of bread;
  • several slices of boiled (or smoked) sausage;
  • 1 medium tomato.

Calorie content: about 280 Kcal/100 g.

The tomato needs to be cut into thin slices, after which the sandwiches can be assembled: put a piece of sausage on a slice of bread, a slice of tomato on top, then another piece of sausage (although you can limit yourself to one layer) and a little grated cheese.

Place all preparations in the microwave for one minute at full power. Ready!

How to make a healthy hot sandwich with vegetables in the microwave

Vegetarians and ladies on a diet are not at all deprived of the opportunity to enjoy hot sandwiches - you just need to make them with vegetables.

Summer option

Required ingredients:

Calorie content: about 220 Kcal/100 g.

Bell pepper and tomato should be cut into pieces. Mix mayonnaise, chopped garlic and grated cheese to create a sauce. Next, you need to put chopped vegetables on slices of bread and brush with the prepared sauce. Microwave for 1 minute.

With carrots

Required ingredients:

  • 1 boiled carrot;
  • 2 slices of bread;
  • 2 teaspoons of grated hard cheese;
  • 1 tbsp. spoon of butter;
  • some chopped green onions.

Cooking time: 5 minutes.

Calorie content: about 260 Kcal/100 g.

Bread should be greased with butter, and the carrots should be cut into long pieces and also placed on the bread. Top with green onions and grated cheese. Sandwiches are baked in the microwave at maximum power for 30 seconds or up to 1 minute.

How to make hot canapés with fish in the microwave

When talking about hot sandwiches, everyone first of all thinks about some kind of meat filling, while it is absolutely easy to surprise your homemade fish version of such a dish.

Required ingredients:

  • 1 sandwich loaf;
  • 1 can of sprat in oil;
  • 100 gr. any hard cheese;
  • a couple of pickled cucumbers;
  • 100 gr. mayonnaise.

Cooking time: 10 minutes.

Calorie content: about 275 Kcal/100 g.

The loaf should be cut into pieces no more than 2 cm thick. Grate half of the cheese, and cut the other half into thin slices.

Cut the pickled cucumbers into thin slices, remove the sprats from the jar, and mix the mayonnaise with grated cheese. Assemble the preparations in the following order - grease the pieces of bread with sauce, top with a mug of cucumber and one sprat, and cover everything with a slice of cheese.

They are cooked in the microwave at medium power for 2 minutes. It is advisable to serve sandwiches with sweet tea.

Read how to prepare delicious ones - the dish is distinguished by its simplicity, but at the same time it is very tasty.

How to make beautifully shaped buns in our article - detailed step-by-step instructions and photos for each recipe.

You can prepare aromatic crackers for beer in the microwave - our recipes.

Crispbread with mushrooms, cheese and herbs

Sandwiches with mushrooms can be an excellent filling option for a snack or even a full meal: just take marinated ones so that they can warm up.

Required ingredients:

  • 1 sandwich loaf;
  • 150 gr. pickled champignons;
  • 100 gr. any hard cheese;
  • 4 cloves of garlic;
  • a bunch of dill;
  • 50 gr. mayonnaise.

Cooking time: 7 minutes.

Calorie content: about 270 Kcal/100 g.

The loaf should be cut into pieces, and the cheese into thin slices. Chop the garlic and fresh dill and mix with mayonnaise. If the pickled champignons are whole, they also need to be cut into slices, but it is more convenient to immediately purchase sliced ​​ones. The pieces of bread should be greased with the resulting sauce, and champignons and slices of cheese should be placed on top of them. You need to cook such preparations for 1 minute in the microwave at maximum power.

Hot sandwiches perfectly combine speed and excellent taste, but to make them work, you need to know some rules of success. They are as simple as the recipes:

  1. The pieces of bread should be thin, so it is best to immediately buy the sliced ​​version. They can be placed on napkins, then the sandwiches will not burn.
  2. Meat fillings for preparations (ham, sausage, etc.) need to be cut as thin as possible - if you want a thick sandwich, it is better to add several slices. This is done so that the filling can warm up more.
  3. When preparing, it is very important to pay attention to the quality of the products - if the sausage or frankfurters are of poor quality, then the sandwiches will turn out unsuccessful. Cheap cheese may simply not melt, and mayonnaise may be unappetizingly baked, etc.
  4. You can make the snack tastier by adding various sauces to it - not only mayonnaise, but also ketchup, sour cream, mustard, cheese or curry.
  5. It is important not to overcook the sandwiches in the microwave, otherwise they will turn out dry and hard, and then it will be impossible to save the finished dish by any means.
  6. Any bread is suitable for hot sandwiches - rye, white, bran, etc. The filling can also be absolutely anything - the flight of imagination is unlimited, but the main accompanying ingredient in almost all recipes is cheese.
  7. Sauces for hot sandwiches should not be too liquid, as they will be absorbed into the bread and it will become soggy, and the finished portions will simply end up falling apart.
  8. When making hot sandwiches, it is better to remove the seeds from tomatoes - this way less vegetable juice will evaporate from them and the dish will not turn out too wet.
  9. If you grate hard cheese and add it to the preparations, then this will be a more economical consumption of the product than when cutting the cheese into thin slices.
  10. Sandwiches are called hot not only because of the method of preparation, but also because of their presentation: they must be served before they have cooled down, otherwise the taste will decrease.

Bon appetit!